Foodways
EXTRA
Extra: pie shop with mims bledsoe
Pies do more than tempt our taste buds, they’re also a catalyst for urban development and community building. Pie entrepreneur Mims Bledsoe joins us and explains how.
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#035
The curb market
In 1917, an enormous fire ravaged 75 blocks of Atlanta, leaving 1 mile of destruction in its wake. The Curb Market, like Atlanta after the Civil War, rose from the ashes.
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EXTRA
Anne quatrano
From Farm. To Table. To Farm. That’s the life of Anne Quatrano, one of our country’s most touted and beloved chefs and restauranteurs. Hear how she has built an empire based on purity.
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#033
Bbq: pitmasters
Barbecue fans, this show’s for you. This month we take a spicy, sweet, saucy, smokin‘ good look at the history, art, science, position and passion for barbecue in our Southern society and beyond.
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#026
Harvest on buford highway
This Thanksgiving, Sidewalk Radio is celebratin’ a highway. Huh? Give us a moment, we’ll explain. There are highways and then there is Buford Highway.
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VOX POP
Buford highway farmers market
November’s episode of Sidewalk Radio is “Buford Highway”, so we thought it only proper for Sidewalkers Jenny Ament & Ashley Cooper to hop in the Voxmobile and pay a visit to the Buford Highway Farmers Market to get us warmed up.
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#014
Food for thought
Albeit a centerpiece both in form and function, the cuisine at our favorite restaurant is just plain food if not paired with conversation, company, atmosphere, and brought to us by people who care.
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#009
Atlanta drinks
Social drinking, instead of drinking to simply survive, has been around for about 8000 years. Atlanta’s place in the beverage business, and in America’s history, is also distinguished, and growing.
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